Range:
Graf
Traminer Aromatico Alto Adige South tyrol
A.A. Traminer Aromatico DOC "Graf" 2024
Rose petals, lychee, cloves and tropical fruits - this opulent range of fragrances and flavours describes in a nutshell what is South Tyrol’s best-known indigenous grape variety around the world - the Traminer Aromatico (Gewürztraminer). The full potential of this highly individual variety can only be truly exploited with the perfect interaction of microclimate, yield and soil composition.
A true King of Fragrances.
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Variety:
Traminer Aromatico
Growing Areas:
Labers, Lagundo, Lana, Tirolo
400 – 500 m
Soil:
light, permeable morainic, porous weathered, high gravel content on the hillside, sandy in the valley
Age of vines:
10 - 15 years
Vinification:
After a cold maceration for 12 hours the temperature controlled alcoholic fermentation in small stainless steel tanks takes place. The wine ages on the fine lees for 6 months.
Tasting notes from our winemaker:
The colour is a vivid straw yellow with a green shimmer. The bouquet reminds of flowers, roses, mint and lemon balm. Harmonious, fresh, soft and spicy on the palate, persistent.
Wine & Food:
aperitif, Asian dishes and shellfish
Wine storage:
Store bottles lying down, in a dark place at a maximum temperature of 15°C.
Humidity: ideally between 50–70%.
Odour-free cellar, as foreign odours can affect the wine.
Serving temperature:
10 - 12°C
Analysis and nutritional values – vintage 2024:
ABV: 14,5 %
TOTAL ACIDITY: 5,5 g/l
RESIDUAL SUGAR: 6,0 g/l
E in 100 ml: 364kj/ 87kcal
Awards:
2017: ViniBuoni d'Italia 2019: 4 Stelle
2019: ViniBuoni d'Italia 2021: 4 Stelle
2020: I vini di Veronelli 2022: 3 Stelle (91/100)
2020: ViniBuoni d'Italia 2022: 3 Stelle
2021: I vini di Veronelli 2023: 3 Stelle (92/100)
2022: Eros Teboni | The Wine Journal 2023: 92/100
2022: ViniBuoni d'Italia 2024: 4 Stelle
2023: ViniBuoni d'Italia 2025: 4 Stelle
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