A.A. Meranese
The color is ruby red; in the bouquet we have almonds, violets
and red fruits; the taste is mild, with soft tannins and a fine,
stimulating finish.
and red fruits; the taste is mild, with soft tannins and a fine,
stimulating finish.
Vinification
Traditional red wine fermentation in big Inox casks with contolled temperature; then malolactic fermentation and storage in big oak casks for 5 months.
Quality
DOC Classic
Vineyard
Labers, S. Valentin, Küchelberg / 300-450 m
Vine cultivation
Pergola
Yield
65 hl/h
Shelf life
3 years +
Analyses
Alcohol 13,50% Vol
Total acidity 4,50 gr./l
Residual sugars 2,40 gr./l
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Traditional red wine fermentation in big Inox casks with contolled temperature; then malolactic fermentation and storage in big oak casks for 5 months.
Quality
DOC Classic
Vineyard
Labers, S. Valentin, Küchelberg / 300-450 m
Vine cultivation
Pergola
Yield
65 hl/h
Shelf life
3 years +
Analyses
Alcohol 13,50% Vol
Total acidity 4,50 gr./l
Residual sugars 2,40 gr./l
