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Pinot Noir South tyrol Alto Adige

A.A. Pinot Nero "Festival"

The King of Red Wines from Burgundy has found a second home south of the Alps here in South Tyrol. Thanks to the nurturing and meticulous care by the vintners in the steep estates around Merano and Val Venosta Valley it is possible to produce a multi-layered and elegant vintage from the most challenging Pinot grapes.

The crème de la crème of red wines. 

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Range:

Festival

Variety:

Pinot Nero

Growing Areas:

Tirolo, Lagundo, Lana 500 – 550 m

Soil:

light, permeable morainic

Age of vines:

10-20 years

Vinification:

Temperature controlled alcoholic fermentation and mash agitation for about 10 days. Malolactic conversion and ageing in used barriques and small oak casks.

Tasting notes from our winemaker:

The ruby red wine shows in the nose fine fresh notes of red fruits like cherries and raspberries. On the palate, the wine is fresh, complex and well-balanced with fine-grained tannins and a moderate harmonious finish.

Wine & Food:

game, game birds, milk-fed lamb, rabbit, roasts, hard cheese

Serving temperature:

16°C

Shelf life:

3 years +

Analysis - Annata 2016:

ABV:                        13,5 %
TOTAL ACIDITY:      4,7 g/l
RESIDUAL SUGAR: 2,5 g/l

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